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RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 666
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Recipe Name: Peanut Butter, Apple, and Bacon Sandwiches
Source: , April 1996
Submitted by: Lindy H. Frank Last Modified: 2010-02-02
Course: Lunch Used in Baskets: No
Base: Fruit Kosher: Pareve
Ethnicity: American Kosher for Passover: No
Preparation Time: 0.00 Minutes Number of Servings: 2
Inactive Prep Time: 0.00 Minutes Original Num Servings: 2
Cooking Time: 0.00 Minutes Heart Healthy: No
Oven Temp: 0 Approx. Cost/Serving: $1.90
# Sides Included: 0 Difficulty: Easy
Yields : 0 Cup Tested: No
Wine Type: Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments: This can be prepared in 45 minutes or less.
Ingredients:
4 Slices bread, white toasted lightly
Directions:
Spread peanut butter evenly on bread slices. Layer bacon, apple slices, and sprouts on 2 bread slices and top with remaining bread slices.
Nutrition per Serving:
Calories: 998 Total Carbs: 68.8 Net Carbs: 0.0
Cholesterol: 80.0 Fat: 64.0 Protein: 34.75
Fiber: 8.10 Sodium: 1489.50    
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