RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 5976
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| Recipe Name: |
Blissful Broccoli - Copy - Copy - Copy |
| Source: |
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Submitted by: |
Lindy H. Frank |
Last Modified: |
0000-00-00
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| Course: |
Side Dish |
Used in Baskets: |
No |
| Base: |
Vegetable |
Kosher: |
No |
| Ethnicity: |
American |
Kosher for Passover: |
No |
| Preparation Time: |
0.00
Minutes |
Number of Servings: |
6 |
| Inactive Prep Time: |
0.00
Minutes |
Original Num Servings: |
6 |
| Cooking Time: |
30.00
Minutes |
Heart Healthy: |
No |
| Oven Temp: |
350 |
Approx. Cost/Serving: |
$1.93
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| # Sides Included: |
0 |
Difficulty: |
Easy |
| Yields :
| 0
Cup
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Tested: |
No |
| Wine Type: |
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Wine Suggestion: |
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| Equipment Needed: |
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| Suggested Sides: |
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| Comments: |
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Ingredients:
1 Tablespoon worcestershire sauce
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Directions:
Cook broccoli as directed. Sauté onion in butter. Add cheese, soup, and Worcestershire. Simmer until cheese melts. Drain broccoli and place in 2-quart casserole. Top with cheese sauce and sprinkle with bread crumbs.
Bake at 350 degrees for 30 minutes. |
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| Nutrition per Serving: |
| Calories: |
153 |
Total Carbs: |
17.4 |
Net Carbs: |
0.0 |
| Cholesterol: |
2.2 |
Fat: |
7.2 |
Protein: |
4.38 |
| Fiber: |
2.86 |
Sodium: |
148.61 |
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