RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 4510
| View Recipe |
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| Recipe Name: |
Goin' Fishin' Chex® Mix - Copy |
| Source: |
Unknown |
Submitted by: |
Lindy H. Frank |
Last Modified: |
0000-00-00
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| Course: |
Snack |
Used in Baskets: |
No |
| Base: |
Other |
Kosher: |
No |
| Ethnicity: |
American |
Kosher for Passover: |
No |
| Preparation Time: |
10.00
Minutes |
Number of Servings: |
24 |
| Inactive Prep Time: |
15.00
Minutes |
Original Num Servings: |
24 |
| Cooking Time: |
10.00
Minutes |
Heart Healthy: |
No |
| Oven Temp: |
250 |
Approx. Cost/Serving: |
$0.10
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| # Sides Included: |
0 |
Difficulty: |
Easy |
| Yields :
| 12
Cup
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Tested: |
No |
| Wine Type: |
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Wine Suggestion: |
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| Equipment Needed: |
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| Suggested Sides: |
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| Comments: |
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Ingredients:
3 Cups cereal, Wheat Chex
1 Ounce(wt) salad dressing mix, Hidden Valley Ranch
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Directions:
Heat oven to 250.
In an ungreased large roasting pan, melt butter in oven. Stir in cereal and crackers until evenly coated. Stir in dressing mix and cheese until evenly coated.
Bake 10 minutes, stirring after 5 minutes.
Spread on waxed paper or foil to cool, about 15 minutes. Store in airtight container. |
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| Nutrition per Serving: |
| Calories: |
2 |
Total Carbs: |
0.6 |
Net Carbs: |
0.6 |
| Cholesterol: |
0.0 |
Fat: |
0.1 |
Protein: |
0.04 |
| Fiber: |
0.03 |
Sodium: |
5.86 |
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