Contact Us
Quick Search:
Bases:
Beans
Beef
Bread
Cheese
Chocolate
Dairy
Egg
Fish
Fruit
Game
Grains/Nuts
Ham
Herbs/Spices
Jam/Jelly
Lamb
Other
Pasta
Pork
Potato
Poultry
Rice
Shellfish
Spices
Veal
Vegetable
Courses:
Appetizer
Beverage
Breads
Breakfast
Cakes
Condiments
Cupcakes
Dessert
Entree
Entree Salad
Lunch
Marinades
Salad
Sauce
Side Dish
Snack
Soup
RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 4257
View Recipe
Recipe: EditCopyDeleteRelated recipesPrinter Friendly  Add to: Shopping ListFavorites  Reviews/Ratings: AddShow 
Recipe Name: Basic Spice Rub for Pork Chops - Copy - Copy
Source:
Submitted by: Lindy H. Frank Last Modified: 0000-00-00
Course: Marinades Used in Baskets: No
Base: Spices Kosher: No
Ethnicity: American Kosher for Passover: No
Preparation Time: 0.00 Minutes Number of Servings: 4
Inactive Prep Time: 0.00 Minutes Original Num Servings: 4
Cooking Time: 0.00 Minutes Heart Healthy: No
Oven Temp: 0 Approx. Cost/Serving: $0.37
# Sides Included: 0 Difficulty: Easy
Yields : 0 Tested: Yes
Wine Type: Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments: Yields ΒΌ cup, enough for 4 chops.
Ingredients:
1 Tablespoon curry powder, sweet
Directions:
Combine all ingredients in small bowl.
Nutrition per Serving:
Calories: 27 Total Carbs: 4.8 Net Carbs: 0.0
Cholesterol: 0.0 Fat: 0.9 Protein: 0.73
Fiber: 1.45 Sodium: 23.23    
Scale this recipe to Servings [?]