RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 3949
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| Recipe Name: |
Smoked Sable and Salmon Rolls with Cream Cheese and Caviar - Copy |
| Source: |
Great Meals in Minutes, Brunch Menus |
Submitted by: |
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Last Modified: |
0000-00-00
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| Course: |
Appetizer |
Used in Baskets: |
No |
| Base: |
Fish |
Kosher: |
No |
| Ethnicity: |
Jewish |
Kosher for Passover: |
No |
| Preparation Time: |
25.00
Minutes |
Number of Servings: |
4 |
| Inactive Prep Time: |
0.00
Minutes |
Original Num Servings: |
4 |
| Cooking Time: |
0.00
Minutes |
Heart Healthy: |
No |
| Oven Temp: |
0 |
Approx. Cost/Serving: |
$0.28
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| # Sides Included: |
0 |
Difficulty: |
Easy |
| Yields :
| 0
Cup
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Tested: |
No |
| Wine Type: |
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Wine Suggestion: |
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| Equipment Needed: |
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| Suggested Sides: |
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| Comments: |
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Ingredients:
12 Slices cucumber, English
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Directions:
1. In a small bowl, thoroughly blend cream cheese and sour cream.
2. Lay salmon slices on flat surface and with rubber spatula, spread each with cheese mixture. Spoon red caviar down center of each and roll up slices. Repeat process with sable and golden caviar.
3. Arrange salmon and sable rolls on platter lined with lettuce and garnish with cucumber slices, if desired. Sprinkle remaining red and golden caviars over rolls. Cover loosely until ready to serve. |
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| Nutrition per Serving: |
| Calories: |
118 |
Total Carbs: |
8.8 |
Net Carbs: |
0.0 |
| Cholesterol: |
25.5 |
Fat: |
8.8 |
Protein: |
3.75 |
| Fiber: |
2.00 |
Sodium: |
74.75 |
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