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RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 3276
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Recipe Name: Chocolate Ganache - Copy
Source: Martha Stewart Living
Submitted by: Lindy H. Frank Last Modified: 0000-00-00
Course: Sauce Used in Baskets: No
Base: Chocolate Kosher: No
Ethnicity: French Kosher for Passover: No
Preparation Time: 0.00 Minutes Number of Servings: 6
Inactive Prep Time: 0.00 Minutes Original Num Servings: 6
Cooking Time: 0.00 Minutes Heart Healthy: No
Oven Temp: 0 Approx. Cost/Serving: $1.43
# Sides Included: 0 Difficulty: Easy
Yields : 0 Tested: Yes
Wine Type: Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
12 Ounce(wt)s chocolate, baking, bittersweet finely chopped
Directions:
Place the chocolate in a medium heatproof bowl. Place the cream in a small saucepan, and bring to a boil. Pour over the chocolate, and let sit for 5 minutes. Whisk until completely smooth. Allow to cool, stirring occasionally, until lukewarm. Use immediately.
Nutrition per Serving:
Calories: 532 Total Carbs: 38.1 Net Carbs: 0.0
Cholesterol: 62.3 Fat: 40.3 Protein: 5.26
Fiber: 0.00 Sodium: 52.60    
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