RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 2974
| View Recipe |
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| Recipe Name: |
Browned Butter Frosting |
| Source: |
, |
Submitted by: |
Administrator |
Last Modified: |
2018-12-14
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| Course: |
Dessert |
Used in Baskets: |
No |
| Base: |
Fruit |
Kosher: |
Dairy |
| Ethnicity: |
American |
Kosher for Passover: |
No |
| Preparation Time: |
15.00
Minutes |
Number of Servings: |
4 |
| Inactive Prep Time: |
0.00
Minutes |
Original Num Servings: |
4 |
| Cooking Time: |
0.00
Minutes |
Heart Healthy: |
No |
| Oven Temp: |
0 |
Approx. Cost/Serving: |
$0.64
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| # Sides Included: |
0 |
Difficulty: |
Easy |
| Yields :
| 1.5
Cup
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Tested: |
No |
| Wine Type: |
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Wine Suggestion: |
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| Equipment Needed: |
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| Suggested Sides: |
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| Comments: |
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Ingredients:
2 Tablespoons milk, whole
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Directions:
Lightly brown butter and allow to cool slightly.
In a large bowl, beat all ingredients until a smooth spreading consistency. Add additional milk if needed. |
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| Nutrition per Serving: |
| Calories: |
519 |
Total Carbs: |
96.8 |
Net Carbs: |
96.8 |
| Cholesterol: |
1.5 |
Fat: |
15.7 |
Protein: |
0.50 |
| Fiber: |
0.00 |
Sodium: |
115.40 |
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