RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 1348
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| Recipe Name: |
Fantasy Fudge Brownies |
| Source: |
Unknown |
Submitted by: |
Lindy H. Frank |
Last Modified: |
2010-02-03
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| Course: |
Dessert |
Used in Baskets: |
No |
| Base: |
Chocolate |
Kosher: |
No |
| Ethnicity: |
American |
Kosher for Passover: |
No |
| Preparation Time: |
0.00
Minutes |
Number of Servings: |
24 |
| Inactive Prep Time: |
0.00
Minutes |
Original Num Servings: |
24 |
| Cooking Time: |
30.00
Minutes |
Heart Healthy: |
No |
| Oven Temp: |
350 |
Approx. Cost/Serving: |
$0.13
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| # Sides Included: |
0 |
Difficulty: |
Easy |
| Yields :
| 0
Cup
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Tested: |
No |
| Wine Type: |
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Wine Suggestion: |
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| Equipment Needed: |
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| Suggested Sides: |
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| Comments: |
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Ingredients:
4 Ounce(wt)s chocolate, baking, unsweetened
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Directions:
Preheat oven to 350 degrees. Butter and flour a 13x9 inch pan. Melt chocolate and butter in a double boiler over simmering water. Let cool to room temp. Beat eggs and salt in mixing bowl until fluffy. Gradually beat in sugar and vanilla. Fold in cooled chocolate mixture. Add flour and fold gently just until blended. Stir in chips. Pour batter into prepared pan and smooth top.
Bake 30 minutes. Let cool completely before cutting. |
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| Nutrition per Serving: |
| Calories: |
194 |
Total Carbs: |
31.2 |
Net Carbs: |
0.0 |
| Cholesterol: |
35.2 |
Fat: |
11.2 |
Protein: |
3.21 |
| Fiber: |
0.96 |
Sodium: |
122.52 |
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