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Baked Pork Chops with Parmesan-Sage Crust
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Salmon with Sour Cream Dill Sauce
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Pan-Roasted Chicken Breasts with Sage-Vermouth Sauce
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Grilled Mixed Vegetables
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Corn Salad
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Oven Roasted Cherry Tomatoes with Basil and Whitefish
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Spaghetti Squash with Brown Butter
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Gingered Soba Noodles
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Garlic Mashed Potatoes
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Vegetarian Lasagna
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