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Copy Recipe
Layered Enchilada Stacks
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Layered Enchilada Stacks - Copy', recipe_ethnic = 7, recipe_base = 1, recipe_course = 6, recipe_prep_time = '20.00', recipe_ptime = 1, recipe_cook_time='30.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '10.00', recipe_difficulty=1, recipe_num_servings=4, recipe_temp='350', recipe_directions='Sauté peppers and onion in 2 tablespoons oil until tender; set aside. Brown meat, crumbling while cooking. Mix half the chili powder with meat while cooking. Stir in ½ the onions and pepper mixture; set aside to cool. Heat 1 tablespoon oil in skillet; mix in flour. Add tomatoes and remaining chili powder. Stir until thick. Stir in remaining onions and peppers. Preheat oven to 350 degrees. Lay 4 tortillas in bottom of pan; spread on some beans, cheese and meat in the center; top with some sauce. Repeat layers 3 times, ending with cheese. Pour any remaining sauce around stacks. Bake half an hour until cheese is thoroughly melted. Let sit 10 minutes before serving. May use lo-fat cheese. Suggested Side: Mexican Corn TO SERVE: Top with favorite salsa and sour cream...and any extra cheese that was left.', recipe_comments='Can use ground turkey or seafood rather than beef', recipe_source=55, recipe_cost='5.900', recipe_owner='nancy', recipe_calories = 1620, recipe_fat = '158.51', recipe_carbs = '100.96', recipe_chol = '280.00', recipe_netcarbs = '0.00', recipe_protein = '85.03', recipe_fiber = '99.99', recipe_ww_pts = '38.28', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 4, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '963.21' , recipe_yields_num = '0.00', recipe_yields_unit = 0 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 1 , recipe_orig_serve = 4, recipe_equip = ''
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