Hargadon's Brown Soda Bread - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Hargadon\'s Brown Soda Bread - Copy - Copy', recipe_ethnic = 18, recipe_base = 20, recipe_course = 13, recipe_prep_time = '10.00', recipe_ptime = 1, recipe_cook_time='40.00', recipe_ctime = 1, recipe_itime = 2, recipe_inactive = '1.00', recipe_difficulty=1, recipe_num_servings=4, recipe_temp='375', recipe_directions='Preheat oven to 375 degrees. Butter and flour a 9x5x3-inch loaf pan.
In a large bowl, stir together the dry ingredients. Make a well in the center.
In a small bowl, whisk together the eggs and buttermilk. With a wooden spoon, stir the egg mixture into the dry ingredients. Spoon the dough into the prepared pan and smooth the top with a spatula that has been dipped in water or buttermilk.
Bake for 35 to 40 minutes, or until a skewer inserted in the center comes out clean and the bread sounds hollow when tapped on the bottom.
Remove from the oven and let cool in the pan on a wire rack for 10 minutes. Turn the break out onto the rack and let cool; right side up, for about 1 hour to make slicing easier.', recipe_comments='', recipe_source=575, recipe_cost='0.210', recipe_owner='lindy', recipe_calories = 582, recipe_fat = '5.65', recipe_carbs = '122.00', recipe_chol = '111.75', recipe_netcarbs = '110.75', recipe_protein = '23.25', recipe_fiber = '11.25', recipe_ww_pts = '6.62', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '2136.38' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 0 , recipe_orig_serve = 4, recipe_equip = '9x5x3-inch loaf pan'
Errormessage: Duplicate entry 'Hargadon's Brown Soda Bread - Copy - Copy' for key 'recipe_name'
