Spicy Maple Glazed Pork Chops with Apple Ginger Chutney
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Spicy Maple Glazed Pork Chops with Apple Ginger Chutney - Copy', recipe_ethnic = 20, recipe_base = 2, recipe_course = 6, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='0.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=8, recipe_temp='0', recipe_directions='Combine the stock, apple juice, sugar and peppercorns in a medium saucepan over high heat and reduce to 3 cups. Season to taste with salt and strain through a fine strainer. Mix all ingredients until well combined. Preheat oven to 400 degrees. In a small bowl, combine the chile powders and garlic. Season the pork loin to taste with salt and pepper and rub all surfaces with the chile mixture.
In a large roasting pan, roast the loin until medium rare, about 40 minutes. When cool enough to handle, cut between the bones into 8 chops. In a heavy ridged grill pan, sear the chops 3 minutes on each side until grill marked. Place on a serving platter and brush with maple glaze. Serve with sauce and chutney on the side.', recipe_comments='', recipe_source=156, recipe_cost='1.500', recipe_owner='lindy', recipe_calories = 287, recipe_fat = '6.88', recipe_carbs = '37.65', recipe_chol = '14.88', recipe_netcarbs = '0.00', recipe_protein = '9.66', recipe_fiber = '6.53', recipe_ww_pts = '3.87', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 4, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '214.90' , recipe_yields_num = '0.00', recipe_yields_unit = 0 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 1 , recipe_orig_serve = 8, recipe_equip = ''
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