Fall River Clam Chowder
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Fall River Clam Chowder - Copy', recipe_ethnic = 1, recipe_base = 25, recipe_course = 11, recipe_prep_time = '15.00', recipe_ptime = 1, recipe_cook_time='40.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=6, recipe_temp='0', recipe_directions='In a heavy stock pot, over medium-high heat, render the bacon, until crispy, about 8 minutes. Stir in the leeks, onions, celery, and carrots. Saute for about 2 minutes or until the vegetables start to wilt. Season the vegetables with salt and pepper. Add the bay leaves and thyme. Stir in the flour and cook for 2 minutes.
Add the potatoes. Stir in the clam juice. Bring the liquid up to a boil and reduce to a simmer. Simmer the mixture until the potatoes are fork tender, about 12 minutes. Add the cream and bring up to simmer. Add the clams and simmer for 2 minutes. Stir in the parsley. Season with salt and pepper if needed. Ladle into shallow bowls and serve.', recipe_comments='', recipe_source=14, recipe_cost='3.010', recipe_owner='lindy', recipe_calories = 274, recipe_fat = '16.85', recipe_carbs = '23.67', recipe_chol = '14.00', recipe_netcarbs = '0.00', recipe_protein = '17.58', recipe_fiber = '3.61', recipe_ww_pts = '14.63', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 4, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '5.72' , recipe_yields_num = '0.00', recipe_yields_unit = 0 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 1 , recipe_orig_serve = 6, recipe_equip = ''
Errormessage: Duplicate entry 'Fall River Clam Chowder - Copy' for key 'recipe_name'
