RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 9053
View Recipe |
|
Recipe Name: |
Piadine with Blue Cheese Caesar Salad - Copy - Copy |
Source: |
|
Submitted by: |
|
Last Modified: |
0000-00-00
|
Course: |
Salad |
Used in Baskets: |
No |
Base: |
Shellfish |
Kosher: |
No |
Ethnicity: |
Italian |
Kosher for Passover: |
No |
Preparation Time: |
0.00
Minutes |
Number of Servings: |
6 |
Inactive Prep Time: |
0.00
Minutes |
Original Num Servings: |
6 |
Cooking Time: |
0.00
Minutes |
Heart Healthy: |
No |
Oven Temp: |
0 |
Approx. Cost/Serving: |
$4.03
|
# Sides Included: |
0 |
Difficulty: |
Intermediate |
Yields :
| 0
Cup
|
Tested: |
Yes |
Wine Type: |
|
Wine Suggestion: |
|
Equipment Needed: |
|
Suggested Sides: |
|
Comments: |
|
|
Ingredients:
|
Directions:
To make salad:
Put romaine into large bowl with the shrimp. Add the Caesar mayonaise dressing and toss well.
Transfer the Piadine crusts from the oven to plates. Top with a large handful of salad, sprinkle with small amout of Gorgonzola and Parmesan. Serve "open face." Suggest diners fold in half. |
|
|
Nutrition per Serving: |
Calories: |
600 |
Total Carbs: |
20.3 |
Net Carbs: |
17.6 |
Cholesterol: |
99.7 |
Fat: |
45.4 |
Protein: |
24.07 |
Fiber: |
2.80 |
Sodium: |
9.60 |
|
|
|
Average Rating:
Fatal error: Uncaught Error: Call to undefined function myDB_query() in /home2/sparkure/public_html/Cookbook/modules/recipes/view_review.php:8
Stack trace:
#0 /home2/sparkure/public_html/Cookbook/modules/recipes/view.php(387): include()
#1 /home2/sparkure/public_html/Cookbook/index.php(89): include('/home2/sparkure...')
#2 {main}
thrown in
/home2/sparkure/public_html/Cookbook/modules/recipes/view_review.php on line
8