RC-435SELECT * FROM recipe_recipes WHERE recipe_id = 14800
View Recipe |
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Recipe Name: |
Hacienda Dip - Copy - Copy - Copy - Copy |
Source: |
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Submitted by: |
Lindy H. Frank |
Last Modified: |
0000-00-00
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Course: |
Appetizer |
Used in Baskets: |
No |
Base: |
Cheese |
Kosher: |
Meat |
Ethnicity: |
Mexican |
Kosher for Passover: |
No |
Preparation Time: |
2.00
Minutes |
Number of Servings: |
6 |
Inactive Prep Time: |
0.00
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Original Num Servings: |
6 |
Cooking Time: |
4.00
Minutes |
Heart Healthy: |
No |
Oven Temp: |
0 |
Approx. Cost/Serving: |
$1.13
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# Sides Included: |
0 |
Difficulty: |
Easy |
Yields :
| 0
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Tested: |
Yes |
Wine Type: |
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Wine Suggestion: |
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Equipment Needed: |
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Suggested Sides: |
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Comments: |
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Ingredients:
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Directions:
Mix all ingredients and spread in Pyrex pie plate. Microwave 3-4 minutes, stirring once. |
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Nutrition per Serving: |
Calories: |
273 |
Total Carbs: |
4.8 |
Net Carbs: |
0.0 |
Cholesterol: |
82.7 |
Fat: |
26.7 |
Protein: |
5.33 |
Fiber: |
0.00 |
Sodium: |
252.67 |
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Average Rating:
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