| Recipe to Print-Greek Entree Salad - Copy - Copy |
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| Recipe Name: |
Greek Entree Salad - Copy - Copy |
| Source: |
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Submitted by: |
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Last Modified: |
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| $scale_by
| Course: |
Salad |
Used in Baskets: |
No |
| Base: |
Vegetable |
Kosher: |
No |
| Ethnicity: |
Greek |
Kosher for Passover: |
No |
| Preparation Time: |
10.00
Minutes |
Number of Servings: |
4 |
| Inactive Prep Time: |
60.00
Minutes |
Original Num Servings: |
4 |
| Cooking Time: |
10.00
Minutes |
Heart Healthy: |
No |
| Oven Temp: |
0 |
Approx. Cost/Serving: |
$10.00
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| # Sides Included: |
0 |
Difficulty: |
Easy |
| Yields :
| 0
Cup
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Tested: |
No |
| Wine Type: |
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Wine Suggestion: |
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| Equipment Needed: |
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| Suggested Sides: |
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| Comments: |
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Ingredients:
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Directions:
Whisk together the oil, vinegar and seasoning. Set aside.
Marinate chicken breast or shrimp in some of the salad dressing and grill. Top the salad with the sliced chicken or whole shrimp.
Assemble the salad. Top with the protein of choice, if using. Dress salad with remaining dressing. |
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