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Recipe to Print-Red Wine Barbeque Sauce

$scale_by Recipe Name: Red Wine Barbeque Sauce Source: , Submitted by: Last Modified: Course: Sauce Used in Baskets: No Base: Other Kosher: Pareve Ethnicity: American Kosher for Passover: No Preparation Time: 0.00 Minutes Number of Servings: 4 Inactive Prep Time: 0.00 Minutes Original Num Servings: 4 Cooking Time: 0.00 Minutes Heart Healthy: No Oven Temp: 0 Approx. Cost/Serving: $0.44 # Sides Included: 0 Difficulty: Easy Yields : 0 Tested: Yes Wine Type: Wine Suggestion: Equipment Needed: Suggested Sides: Comments:

Ingredients: Directions: Heat olive oil in heavy medium saucepan over medium heat. Add garlic, cumin, and chipotle chile powder; stir 1 minute. Add wine and simmer 2 minutes. Stir in ketchup, vinegar, soy sauce, and liquid smoke; simmer 2 minutes longer. (Can be prepared 2 days ahead. Cover and refrigerate.) *Available in the spice section of most supermarkets. **A smoke-flavored liquid seasoning available at specialty foods stores and many supermarkets. Chef's Note: This sauce is basted on the meat as it grills. It would also be great served alongside; the recipe doubles easily.

Nutrition per Serving:
Calories:	0	Total Carbs:	0.0	Net Carbs:	0.0
Cholesterol:	0.0	Fat:	0.0	Protein:	0.00
Fiber:	0.00	Sodium:	0.00