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Recipe to Print-Beef Bone Broth - Copy - Copy - Copy - Copy - Copy - Copy - Copy
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Recipe Name: Beef Bone Broth - Copy - Copy - Copy - Copy - Copy - Copy - Copy
Source:
Submitted by: Last Modified:
Course: Appetizer Used in Baskets: No
Base: Beans Kosher: No
Ethnicity: American Kosher for Passover: No
Preparation Time: 0.00 Minutes Number of Servings: 4
Inactive Prep Time: 0.00 Minutes Original Num Servings: 4
Cooking Time: 24.00 Hours Heart Healthy: No
Oven Temp: 0 Approx. Cost/Serving: $1.02
# Sides Included: 0 Difficulty: Easy
Yields : 1 Gallon Tested: No
Wine Type: Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:

Directions:
Place all ingredients in a large slow cooker set on high. Bring to a boil, then reduce the setting to low for 12-24 hours. The longer it cooks, the better it tastes! Strain the stock through a fine mesh strainer or coffee filter into a large bowl, and discard the waste.
Nutrition per Serving:
Calories: 0 Total Carbs: 0.0 Net Carbs: 0.0
Cholesterol: 0.0 Fat: 0.0 Protein: 0.00
Fiber: 0.00 Sodium: 0.00