prt-51 - scale=1| serves2
Recipe to Print-Garlicky Shrimp - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy
Recipe Name:
Garlicky Shrimp - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Entree
Used in Baskets:
No
Base:
Shellfish
Kosher:
No
Ethnicity:
American
Kosher for Passover:
No
Preparation Time:
0.00
Minutes
Number of Servings:
2
Inactive Prep Time:
0.00
Minutes
Original Num Servings:
2
Cooking Time:
25.00
Minutes
Heart Healthy:
No
Oven Temp:
300
Approx. Cost/Serving:
$6.74
# Sides Included:
0
Difficulty:
Easy
Yields :
0
Tested:
Yes
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
Directions:
Preheat oven to 300 degrees.
Peel and devein shrimp. Arrange in an 11x7-inch baking dish; pour oil over shrimp.
Combine parsley, garlic, and both peppers and sprinkle mixture over shrimp. Cover and bake for 15 minutes.
Turn shrimp over, drizzle with butter and sprinkle with breadcrumbs and cheese. Bake uncovered for 5 to 10 more minutes.
Nutrition per Serving:
Calories:
0
Total Carbs:
0.0
Net Carbs:
0.0
Cholesterol:
0.0
Fat:
0.0
Protein:
0.00
Fiber:
0.00
Sodium:
0.00