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Recipe to Print-Ben and Jerry's Giant Chocolate Chip Cookies - Copy - Copy - Copy

$scale_by Recipe Name: Ben and Jerry's Giant Chocolate Chip Cookies - Copy - Copy - Copy Source: Submitted by: Last Modified: Course: Dessert Used in Baskets: No Base: Chocolate Kosher: No Ethnicity: American Kosher for Passover: No Preparation Time: 10.00 Minutes Number of Servings: 24 Inactive Prep Time: 0.00 Minutes Original Num Servings: 24 Cooking Time: 14.00 Minutes Heart Healthy: No Oven Temp: 350 Approx. Cost/Serving: $0.06 # Sides Included: 0 Difficulty: Easy Yields : 0 Tested: Yes Wine Type: Wine Suggestion: Equipment Needed: Suggested Sides: Comments: Yields 2 dozen.

Ingredients: Directions: Preheat oven to 350 degrees. Beat butter and sugars in a large bowl until light and fluffy. Add egg and vanilla and mix well. Mix flour, salt, and soda in a small bowl. Add dry mixture to batter and mix well until blended. Stir in chips and nuts. Drop dough by small spoonfuls 2 to 3 inches apart on an ungreased cookie sheet. Flatten each scoop with the back of a spoon. Bake until centers are slightly soft to touch, 11 to 14 minutes. Let cool 5 minutes. Remove from sheets and cool completely.

Nutrition per Serving:
Calories:	0	Total Carbs:	0.0	Net Carbs:	0.0
Cholesterol:	0.0	Fat:	0.0	Protein:	0.00
Fiber:	0.00	Sodium:	0.00