prt-51 - scale=1| serves4
Recipe to Print-Wacky Cake - Copy - Copy - Copy
Recipe Name:
Wacky Cake - Copy - Copy - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Dessert
Used in Baskets:
No
Base:
Chocolate
Kosher:
No
Ethnicity:
American
Kosher for Passover:
No
Preparation Time:
0.00
Minutes
Number of Servings:
4
Inactive Prep Time:
0.00
Minutes
Original Num Servings:
4
Cooking Time:
35.00
Minutes
Heart Healthy:
No
Oven Temp:
350
Approx. Cost/Serving:
$0.57
# Sides Included:
0
Difficulty:
Easy
Yields :
0 Cup
Tested:
No
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
Directions:
Sift all dry ingredients together. Add vinegar, vanilla, oil, and water. Beat until smooth. Pour into greased 9-inch square pan.
Bake at 350 degrees for 30 to 35 minutes.
Combine chocolate, milk, and butter in a sauce pan. Stir until melted over low heat. Remove from heat, add sugar. Beat until smooth and glossy.
Nutrition per Serving:
Calories:
0
Total Carbs:
0.0
Net Carbs:
0.0
Cholesterol:
0.0
Fat:
0.0
Protein:
0.00
Fiber:
0.00
Sodium:
0.00