Recipe to Print-Gewürztraminer Sorbet - Copy - Copy - Copy
Recipe Name:
Gewürztraminer Sorbet - Copy - Copy - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Dessert
Used in Baskets:
No
Base:
Other
Kosher:
No
Ethnicity:
French
Kosher for Passover:
No
Preparation Time:
0.00Minutes
Number of Servings:
4
Inactive Prep Time:
0.00Minutes
Original Num Servings:
4
Cooking Time:
0.00Minutes
Heart Healthy:
No
Oven Temp:
0
Approx. Cost/Serving:
?
# Sides Included:
0
Difficulty:
Easy
Yields :
0
Cup
Tested:
No
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Gewürztraminer is the primary flavoring for this refreshing sherbet. You will need an ice cream machine to make this dessert.
Ingredients:
Directions:
For the syrup, bring sugar and water to a boil in a small saucepan over high heat. Remove pan from heat and allow to cool to room temperature.
Combine wine, syrup, and juices in a medium sized bowl. Cover with plastic wrap and refrigerate until chilled.
Freeze mixture in an ice cream machine according to manufacturer?s instructions.