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Chicken Brochettes with Peanut Dipping Sauce - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Chicken Brochettes with Peanut Dipping Sauce - Copy - Copy - Copy', recipe_ethnic = 2, recipe_base = 3, recipe_course = 4, recipe_prep_time = '10.00', recipe_ptime = 1, recipe_cook_time='10.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=6, recipe_temp='0', recipe_directions='Trim any excess fat from the chicken and cut the meat into 1 1/2-inch pieces. Toss the chicken with 1 tablespoon of the soy sauce and the garlic and marinate for 10 minutes while you prepare the dipping sauce. Combine the reamining 2 tablespoons of soy sauce with the sesame oil, lemon juice, green onions and peanuts. Set the sauce aside in a small serving bowl. Thread the chicken pieces on the skewers. Heat the vegetable oil in a large non-stick skillet. Add the chicken and cook (in batches, if necessary) until nicely browned on both sides, about 5 minutes total. Place the skewered chicken on a platter and pass with the dipping sauce. Serve hot.', recipe_comments='This substantial appetizer takes its cues from sates. Here the skewered chicken pieces are cooked on top of the stove, making this a year-round, apartment-friendly recipe.', recipe_source=517, recipe_cost='1.247', recipe_owner='lindy', recipe_calories = 212, recipe_fat = '11.17', recipe_carbs = '8.09', recipe_chol = '40.00', recipe_netcarbs = '4.70', recipe_protein = '20.08', recipe_fiber = '3.38', recipe_ww_pts = '3.62', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 1, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '56.67' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '0', recipe_tested = 1 , recipe_orig_serve = 6, recipe_equip = ''
Errormessage: Duplicate entry 'Chicken Brochettes with Peanut Dipping Sauce - Copy - Copy - Cop' for key 'recipe_name'