Cider Glazed Carrots - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Cider Glazed Carrots - Copy - Copy - Copy - Copy', recipe_ethnic = 1, recipe_base = 13, recipe_course = 5, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='0.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=12, recipe_temp='0', recipe_directions='Place carrot in a large saucepan; cover with water. Bring to a boil. Reduce heat; simmer 1 minute or until tender. Drain.
Combine brown sugar and remaining ingredients except parsley in a large nonstick skillet over low heat; cook until butter melts, stirring frequently. Bring to a boil.
Reduce heat to medium; add carrots. Cook 3 minutes or until carrots are glazed and thoroughly heated, stirring constantly. Sprinkle with chopped parsley; toss to combine.
Serving size: about 2/3 cup
CALORIES 75(26% from fat); FAT 2.2g (sat 1.2g,mono 0.6g,poly 0.2g); PROTEIN 1g; CHOLESTEROL 5mg; CALCIUM 31mg; SODIUM 103mg; FIBER 2.8g; IRON 0.6mg; CARBOHYDRATE 14g', recipe_comments='Cider vinegar gives these carrots the flavor of an apple cider reduction, but in a fraction of the time. To get a head start, boil the carrots a day ahead. Refrigerate them in a zip-top plastic bag, then sauté just before serving.', recipe_source=261, recipe_cost='0.460', recipe_owner='lindy', recipe_calories = 55, recipe_fat = '1.93', recipe_carbs = '8.44', recipe_chol = '0.00', recipe_netcarbs = '0.00', recipe_protein = '0.02', recipe_fiber = '3.38', recipe_ww_pts = '1.52', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 3, recipe_kp = 1, recipe_lofat = 0, recipe_sodium = '64.55' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '0', recipe_tested = 1 , recipe_orig_serve = 12, recipe_equip = ''
Errormessage: Duplicate entry 'Cider Glazed Carrots - Copy - Copy - Copy - Copy' for key 'recipe_name'
