Beef Satay with Spicy Peanut Dipping Sauce - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Beef Satay with Spicy Peanut Dipping Sauce - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 2, recipe_base = 1, recipe_course = 6, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='0.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=24, recipe_temp='0', recipe_directions='Cut the flank steak in half lengthwise and freeze it for 30 minutes.
Combine the soy sauce, oil, chili sauce, brown sugar, cilantro, garlic, and scallions in a measuring cup; set aside. Remove the flank steak from the freezer and slice each piece across the grain into ¼-inch-thick strips. Weave the meat onto individual bamboo skewers. Dunk the meat end of each skewer in the marinade to coat; lay the skewers in a shallow dish, propping up the exposed ends of the skewers to keep them clean. Pour the remaining marinade over the meat. Refrigerate for exactly 1 hour.
Adjust an oven rack to the top position and heat the broiler. Lay the skewers on a wire rack set over a rimmed baking sheet and cover the skewer ends with foil. Broil for 6 to 7 minutes, flipping the skewers over halfway through, until the meat is browned. Serve immediately with the peanut sauce.', recipe_comments='Meat that is partially frozen is easier to slice into thin strips. Asian chili sauce is available in most supermarkets under the name Sriracha. A chili-garlic sauce, known as sambal, could also be used; however, it is much spicier. Use 6-inch-long skewers for this recipe; you will need about 24.', recipe_source=12, recipe_cost='0.300', recipe_owner='lindy', recipe_calories = 61, recipe_fat = '3.67', recipe_carbs = '2.58', recipe_chol = '6.67', recipe_netcarbs = '2.41', recipe_protein = '4.18', recipe_fiber = '0.18', recipe_ww_pts = '1.42', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 1, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '100.58' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 0 , recipe_orig_serve = 24, recipe_equip = ''
Errormessage: Duplicate entry 'Beef Satay with Spicy Peanut Dipping Sauce - Copy - Copy - Copy ' for key 'recipe_name'
