Stuffed Leg of Lamb - Copy - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Stuffed Leg of Lamb - Copy - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 1, recipe_base = 14, recipe_course = 6, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='0.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=12, recipe_temp='0', recipe_directions='Debone leg. Trim and butterfly and pound out meat. Sauté spinach, mushrooms and garlic. Rub lamb with oil, salt, pepper, mustard, and rosemary. Layer spinach, mushrooms, peppers and shallots. Roll tight and tie with butchers twine.
Sear lamb in a hot pan with oil. Place lamb on a rack and sheet pan.
Cook in a 350 degree oven until internal temp reaches 120 to 125 degrees for medium rare. Remove twine and let rest 30 minutes. Slice thin and flash for service.', recipe_comments='', recipe_source=33, recipe_cost='2.440', recipe_owner='lindy', recipe_calories = 692, recipe_fat = '46.28', recipe_carbs = '2.36', recipe_chol = '202.72', recipe_netcarbs = '0.00', recipe_protein = '54.05', recipe_fiber = '0.40', recipe_ww_pts = '22.16', recipe_basket = '0', recipe_sugg_sides = 'Serve with Rosemary Brandy Sauce.', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '257.02' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '0', recipe_tested = 1 , recipe_orig_serve = 12, recipe_equip = ''
Errormessage: Duplicate entry 'Stuffed Leg of Lamb - Copy - Copy - Copy - Copy - Copy - Copy' for key 'recipe_name'
