Braised Beef Shortribs - Copy - Copy - Copy - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Braised Beef Shortribs - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 1, recipe_base = 1, recipe_course = 6, recipe_prep_time = '30.00', recipe_ptime = 1, recipe_cook_time='3.00', recipe_ctime = 2, recipe_itime = 2, recipe_inactive = '24.00', recipe_difficulty=1, recipe_num_servings=4, recipe_temp='300', recipe_directions='Combine red wine, bay leaf and peppercorns in a non-reactive dish. Add ribs, rub in wine, cover and marinate 24 hours.
Preheat oven to 300 degrees. Remove ribs, reserving wine. Pay them dry, dust lightly with flour and saute until dark golden brown on all sides. Remove ribs to a dish. Saute vegetables in oil until slightly colored. Deglaze with reserved wine, add ribs back into pan and add remaining ingredients.
Bring to a simmer, cover and place in oven until fork tender, about 2 1/2 to 3 hours.
Remove ribs from pan and strain out remaining solids. Reduce jus to desired consistency, swirl in a pat of butter and adjust seasoning. Pour jus over ribs and serve.', recipe_comments='', recipe_source=443, recipe_cost='5.380', recipe_owner='bobfrank', recipe_calories = 1662, recipe_fat = '129.07', recipe_carbs = '35.85', recipe_chol = '252.00', recipe_netcarbs = '0.00', recipe_protein = '57.20', recipe_fiber = '2.25', recipe_ww_pts = '30.45', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '340.88' , recipe_yields_num = '0.00', recipe_yields_unit = 0 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 1 , recipe_orig_serve = 4, recipe_equip = ''
Errormessage: Duplicate entry 'Braised Beef Shortribs - Copy - Copy - Copy - Copy - Copy - Copy' for key 'recipe_name'