Contact Us
Quick Search:
Bases:
Beans
Beef
Bread
Cheese
Chocolate
Dairy
Egg
Fish
Fruit
Game
Grains/Nuts
Ham
Herbs/Spices
Jam/Jelly
Lamb
Other
Pasta
Pork
Potato
Poultry
Rice
Shellfish
Spices
Veal
Vegetable
Courses:
Appetizer
Beverage
Breads
Breakfast
Cakes
Condiments
Cupcakes
Dessert
Entree
Entree Salad
Lunch
Marinades
Salad
Sauce
Side Dish
Snack
Soup
Copy Recipe
Dijon Crusted Turkey - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Dijon Crusted Turkey - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 1, recipe_base = 3, recipe_course = 6, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='4.00', recipe_ctime = 2, recipe_itime = 1, recipe_inactive = '20.00', recipe_difficulty=1, recipe_num_servings=10, recipe_temp='325', recipe_directions='Preheat oven to 325 degrees. Remove neck and giblets from turkey and rinse turkey under cold running water. Pat dry. Place turkey, breast side up, on a rack in roasting pan. Place melted butter in 2-cup glass measure. Stir in orange juice, mustard, garlic powder, and rosemary. Brush over surface of turkey. Roast, uncovered, in preheated 325 degrees oven about 3 ½ to 4 hours or until meat thermometer registers 180 degrees when tip is inserted into inner thigh, not touching bone. Baste frequently during roasting and cover loosely with aluminum foil if turkey browns too quickly. Remove to carving board and let stand about 15 to 20 minutes before carving.', recipe_comments='Cook turkey giblets in lightly salted boiling water until fork tender. Finely chop and add to stuffing or gravy, if desired. Stuffing also can be baked in casserole instead of inside turkey. Cover and bake in oven during last 45 minutes of roasting.', recipe_source=6, recipe_cost='1.740', recipe_owner='lindy', recipe_calories = 92, recipe_fat = '9.82', recipe_carbs = '1.78', recipe_chol = '0.00', recipe_netcarbs = '0.00', recipe_protein = '0.46', recipe_fiber = '0.18', recipe_ww_pts = '2.65', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '145.73' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '0', recipe_tested = 0 , recipe_orig_serve = 10, recipe_equip = ''
Errormessage: Duplicate entry 'Dijon Crusted Turkey - Copy - Copy - Copy - Copy - Copy - Copy -' for key 'recipe_name'