Pears and Brie - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Pears and Brie - Copy - Copy - Copy', recipe_ethnic = 1, recipe_base = 16, recipe_course = 4, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='0.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=4, recipe_temp='0', recipe_directions='Slice cheese wheel in half horizontally.
In medium skillet, melt butter. Add pears and cook until tender, about 3 minutes. Stir in brandy and cook 1 minute more. Add chopped rosemary and stir to combine. Remove from heat and spread over bottom half of reserved sliced cheese wheel, reserving 2 tablespoons of the mixture for garnish. Transfer cheese to serving plate.
Return skillet to stove and heat balsamic vinegar and molasses until simmering. Simmer mixture until slightly thickened, about 3 minutes. Set aside to cool, about 5 minutes.
Pour half the glaze over cheese and reserved mixture; top the remaining half of cheese wheel and pears. Drizzle with remaining glaze, and garnish with walnut halves and rosemary sprigs.', recipe_comments='', recipe_source=163, recipe_cost='0.710', recipe_owner='lindy', recipe_calories = 129, recipe_fat = '4.65', recipe_carbs = '16.08', recipe_chol = '7.03', recipe_netcarbs = '0.00', recipe_protein = '1.65', recipe_fiber = '2.25', recipe_ww_pts = '2.63', recipe_basket = '0', recipe_sugg_sides = 'Serve with Carr water crackers.', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '23.25' , recipe_yields_num = '0.00', recipe_yields_unit = 0 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 1 , recipe_orig_serve = 4, recipe_equip = ''
Errormessage: Duplicate entry 'Pears and Brie - Copy - Copy - Copy' for key 'recipe_name'
