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Kicked Up Artichoke and Spinach Dip - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Kicked Up Artichoke and Spinach Dip - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 13, recipe_base = 13, recipe_course = 4, recipe_prep_time = '10.00', recipe_ptime = 1, recipe_cook_time='20.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=8, recipe_temp='400', recipe_directions='Preheat the oven. Preheat the fryer. Combine 1/4 cup of the vegetable oil and flour, in a sauce pan over medium heat. Stir the mixture constantly for 5 to 6 minutes for a blond roux. Whisk in the milk and bring the liquid up to a boil. Season the liquid with salt and cayenne. Simmer the liquid for 5 to 6 minutes, or until the liquid is thick and coats the back of a spoon. Remove the sauce from the heat and stir in the cheeses. Set the sauce aside. In a sauté pan, heat the remaining vegetable oil. When the oil is hot, add the onions and sauté for 2 minutes. Stir in handfuls of spinach at a time, until all the spinach is incorporated. Add the garlic and artichoke and sauté for 2 minutes. Season the vegetables with salt and cayenne. Remove the vegetables from the heat and turn into a mixing bowl. Fold the Bechamel sauce into the vegetables. Turn the mixture into a baking pan. Bake the dip for 10 to 15 minutes, or until the top is golden brown. Fry the tortilla chips, batches at a time, for about 2 to 3 minutes or until the chips are golden and crispy. Remove from the oil and drain on a paper-lined plate. Season with salt and pepper. Serve the chips with the dip.', recipe_comments='', recipe_source=14, recipe_cost='2.240', recipe_owner='lindy', recipe_calories = 230, recipe_fat = '13.47', recipe_carbs = '26.35', recipe_chol = '6.01', recipe_netcarbs = '21.74', recipe_protein = '7.38', recipe_fiber = '4.61', recipe_ww_pts = '3.25', recipe_basket = '0', recipe_sugg_sides = '0', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '361.79' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 0 , recipe_orig_serve = 8, recipe_equip = ''
Errormessage: Duplicate entry 'Kicked Up Artichoke and Spinach Dip - Copy - Copy - Copy - Copy ' for key 'recipe_name'