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Korean Barbecue Burgers - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Korean Barbecue Burgers - Copy - Copy - Copy - Copy', recipe_ethnic = 2, recipe_base = 1, recipe_course = 6, recipe_prep_time = '5.00', recipe_ptime = 1, recipe_cook_time='12.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '5.00', recipe_difficulty=1, recipe_num_servings=6, recipe_temp='0', recipe_directions='Prepare grill. Combine first 8 ingredients. Divide the mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty. Place patties on a grill rack coated with cooking spray; grill 6 minutes on each side or until a thermometer registers 160°. Remove from grill; let patties stand 5 minutes. Place buns, cut sides down, on grill rack; grill 1 minute or until toasted. Place 1 patty on bottom half of each bun; top each serving with 1 lettuce leaf, 1 tablespoon radishes, and top half of bun. Nutritional Information CALORIES 343(38% from fat); FAT 14.4g (sat 4.7g,mono 5.7g,poly 2.3g); PROTEIN 26.7g; CHOLESTEROL 72mg; CALCIUM 72mg; SODIUM 534mg; FIBER 3.7g; IRON 3.8mg; CARBOHYDRATE 27.4g', recipe_comments='These burgers are based on bulgogi, a traditional Korean barbecue specialty of marinated sirloin. If you prefer more authentic flavor, just top with a splash of rice vinegar and kimchi, the spicy-hot pickled vegetable condiment available at Asian markets.', recipe_source=261, recipe_cost='2.949', recipe_owner='lindy', recipe_calories = 320, recipe_fat = '13.50', recipe_carbs = '31.13', recipe_chol = '47.50', recipe_netcarbs = '28.68', recipe_protein = '17.29', recipe_fiber = '2.46', recipe_ww_pts = '6.41', recipe_basket = '0', recipe_sugg_sides = 'Serve with rice crackers. Beer note: With their gingery Asian spice, these burgers call for a classic brown ale like Samuel Smith Nut Brown Ale ($10 for four 12-ounce bottles). With a moderate five percent alcohol and a nicely rounded taste, this beer\'s toasted nut flavor complements the burgers\' nutty sesame oil essence. Darker beers are also a great match with the crisp snap of radishes.', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 1, recipe_sodium = '303.69' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '0', recipe_tested = 0 , recipe_orig_serve = 6, recipe_equip = ''
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