Beef and Vegetable Stew (F&W) - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Beef and Vegetable Stew (F&W) - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 1, recipe_base = 1, recipe_course = 6, recipe_prep_time = '30.00', recipe_ptime = 1, recipe_cook_time='3.75', recipe_ctime = 2, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=6, recipe_temp='0', recipe_directions='In a large pot, heat the oil over medium high heat. Add about 1/3 of the meat. Brown well on all sides, about 8 minutes, and remove. Brown the remaining meat in 2 or more batches, adding more oil if needed. Remove.
Reduce heat to medium low. Add the chopped onion. Cook, stirring occasionally until translucent, about 5 minutes. Add the wine and simmer 2 minutes, scraping up brown bits. Return the meat to the pot with any accumulated juices. Add the water, thyme, bay leaves and tomato paste. Bring to a simmer over moderately high heat. Reduce heat and cook covered, at a bare simmer until the meat is tender , about 2 hours.
Add the remaining onion, the carrots, potatoes and salt. Cook 1 hour. Add peas with 2 minutes left. Discard the bay leaves.', recipe_comments='', recipe_source=364, recipe_cost='2.870', recipe_owner='nancy', recipe_calories = 771, recipe_fat = '13.97', recipe_carbs = '25.00', recipe_chol = '80.00', recipe_netcarbs = '0.00', recipe_protein = '56.86', recipe_fiber = '13.60', recipe_ww_pts = '11.57', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 1, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '432.37' , recipe_yields_num = '0.00', recipe_yields_unit = 0 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 1 , recipe_orig_serve = 6, recipe_equip = ''
Errormessage: Duplicate entry 'Beef and Vegetable Stew (F&W) - Copy - Copy - Copy - Cop' for key 'recipe_name'
