Contact Us
Quick Search:
Bases:
Beans
Beef
Bread
Cheese
Chocolate
Dairy
Egg
Fish
Fruit
Game
Grains/Nuts
Ham
Herbs/Spices
Jam/Jelly
Lamb
Other
Pasta
Pork
Potato
Poultry
Rice
Shellfish
Spices
Veal
Vegetable
Courses:
Appetizer
Beverage
Breads
Breakfast
Cakes
Condiments
Cupcakes
Dessert
Entree
Entree Salad
Lunch
Marinades
Salad
Sauce
Side Dish
Snack
Soup
Copy Recipe
Chicken and Andouille Sausage Gumbo - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Chicken and Andouille Sausage Gumbo - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 13, recipe_base = 2, recipe_course = 11, recipe_prep_time = '0.00', recipe_ptime = 1, recipe_cook_time='0.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=6, recipe_temp='0', recipe_directions='Cube chicken breasts. Slice Andouille sausage into 1/4-inch slices and then quarter each slice. Mix 1/4 cup of flour with the seasonings in a small bowl, then toss chicken until the cubes are well coated with the spices. Heat the oil in a large skillet and sauté the chicken until browned. Drain on paper towels, if necessary. Set aside. Combine the 1 cup of flour and lard to make a dark, mahogany-colored roux. Remove the roux from the heat and add the chopped vegetables. Stir until the roux stops darkening. Return to heat and cook until the vegetables are limp, about 5 to 7 minutes. Add the chicken stock, a little at a time, stirring until well blended. Bring to a boil, then add chicken, Andouille and garlic. Reduce the heat to simmer for 1 hour. You may need to skim the gumbo occasionally if fat from the roux or sausage rises to the top. Taste and adjust seasonings. Serve over rice.', recipe_comments='', recipe_source=6, recipe_cost='3.220', recipe_owner='lindy', recipe_calories = 941, recipe_fat = '45.04', recipe_carbs = '59.43', recipe_chol = '161.33', recipe_netcarbs = '0.00', recipe_protein = '67.41', recipe_fiber = '1.58', recipe_ww_pts = '17.71', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '3378.39' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '0', recipe_tested = 0 , recipe_orig_serve = 6, recipe_equip = ''
Errormessage: Duplicate entry 'Chicken and Andouille Sausage Gumbo - Copy - Copy - Copy - Copy ' for key 'recipe_name'