Chicken and Sesame Dumplings - Copy - Copy - Copy - Copy - Copy
mysqli (97) failed. INSERT INTO recipe_recipes SET recipe_name = 'Chicken and Sesame Dumplings - Copy - Copy - Copy - Copy - Copy - Copy', recipe_ethnic = 2, recipe_base = 3, recipe_course = 6, recipe_prep_time = '20.00', recipe_ptime = 1, recipe_cook_time='35.00', recipe_ctime = 1, recipe_itime = 1, recipe_inactive = '0.00', recipe_difficulty=1, recipe_num_servings=4, recipe_temp='0', recipe_directions='In a large Dutch oven, heat the oil over medium-high heat. Add the garlic and cook for 1 minute, then stir in the ginger and cook for 1 minute more. Add the chicken and 6 cups water; season with salt and pepper. Bring to a boil, lower the heat and simmer, covered, for 20 minutes. Transfer the chicken to a plate to cool, then remove the meat from the bones; discard the bones.
Meanwhile, in a medium bowl, stir together the eggs, breadcrumbs, 1/2 cup scallions, sesame seeds and 1 teaspoon salt. Drop 12 heaping tablespoons of the mixture into the simmering broth, cover and cook for 10 minutes.
Divide the dumplings among 4 soup bowls. Simmer the peas in the broth for 1 minute, then return the chicken to the pot and cook until heated through. Serve in the soup bowls with the dumplings; sprinkle the remaining 1/4 cup scallions and the extra sesame seeds on top.', recipe_comments='', recipe_source=400, recipe_cost='2.355', recipe_owner='lindy', recipe_calories = 938, recipe_fat = '49.93', recipe_carbs = '41.25', recipe_chol = '479.75', recipe_netcarbs = '33.33', recipe_protein = '89.45', recipe_fiber = '7.92', recipe_ww_pts = '17.93', recipe_basket = '0', recipe_sugg_sides = '', recipe_kosher = 5, recipe_kp = 0, recipe_lofat = 0, recipe_sodium = '567.73' , recipe_yields_num = '0.00', recipe_yields_unit = 11 , recipe_wine_type = 0, recipe_wine_sugg = 0 , recipe_wine_name = '', recipe_tested = 0 , recipe_orig_serve = 4, recipe_equip = ''
Errormessage: Duplicate entry 'Chicken and Sesame Dumplings - Copy - Copy - Copy - Copy - Copy ' for key 'recipe_name'
