prt-51 - scale=1| serves4
Recipe to Print-Grilled Mixed Vegetables - Copy - Copy
Recipe Name:
Grilled Mixed Vegetables - Copy - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Side Dish
Used in Baskets:
No
Base:
Vegetable
Kosher:
Meat
Ethnicity:
American
Kosher for Passover:
No
Preparation Time:
0.00
Minutes
Number of Servings:
4
Inactive Prep Time:
0.00
Minutes
Original Num Servings:
4
Cooking Time:
0.00
Minutes
Heart Healthy:
No
Oven Temp:
0
Approx. Cost/Serving:
$1.12
# Sides Included:
0
Difficulty:
Easy
Yields :
0
Tested:
Yes
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
0.25 Cup oil, olive
1 Teaspoon pepper, black
Directions:
Marinate for at least 30 minutes, shaking often. Grill on grill pan
Chef's Note: Suggestions of vegetables to use: Broccoli, Cauliflower, Bell Peppers, Onions, Mushrooms, Yellow squash
Zucchini, Asparagus
Nutrition per Serving:
Calories:
0
Total Carbs:
0.0
Net Carbs:
0.0
Cholesterol:
0.0
Fat:
0.0
Protein:
0.00
Fiber:
0.00
Sodium:
0.00