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Recipe to Print-White Sauce - Copy
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Recipe Name: White Sauce - Copy
Source:
Submitted by: Last Modified:
Course: Sauce Used in Baskets: No
Base: Other Kosher: No
Ethnicity: American Kosher for Passover: No
Preparation Time: 0.00 Minutes Number of Servings: 4
Inactive Prep Time: 0.00 Minutes Original Num Servings: 4
Cooking Time: 10.00 Minutes Heart Healthy: No
Oven Temp: 0 Approx. Cost/Serving: $0.06
# Sides Included: 0 Difficulty: Easy
Yields : 1 Cup Tested: Yes
Wine Type: Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
1 Cup milk, whole

Directions:
Melt butter in a small sauce pan. Whisk in flour and cook for 1-2 minutes. Slowly whisk in the milk and cook until sauce is medium thick. Add salt and pepper.
Nutrition per Serving:
Calories: 0 Total Carbs: 0.0 Net Carbs: 0.0
Cholesterol: 0.0 Fat: 0.0 Protein: 0.00
Fiber: 0.00 Sodium: 0.00