Recipe to Print-Mesa Grill Sage Butter - Copy - Copy
Recipe Name:
Mesa Grill Sage Butter - Copy - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Sauce
Used in Baskets:
No
Base:
Dairy
Kosher:
No
Ethnicity:
American
Kosher for Passover:
No
Preparation Time:
10.00Minutes
Number of Servings:
4
Inactive Prep Time:
2.00Hours
Original Num Servings:
4
Cooking Time:
0.00Minutes
Heart Healthy:
No
Oven Temp:
0
Approx. Cost/Serving:
$0.39
# Sides Included:
0
Difficulty:
Easy
Yields :
0
Cup
Tested:
No
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients: 1 Each salt and pepper
Directions:
Combine the butter, sage and honey in a bowl. Season with salt and pepper and mix well. Scrape on to a sheet of plastic wrap, form into a log and wrap well. Refrigerate until solid, at least 2 hours and up to 24 hours. Remove from the refrigerator 10 minutes before using to soften slightly.