Recipe to Print-Spinach Stuffed Mushrooms - Copy - Copy
Recipe Name:
Spinach Stuffed Mushrooms - Copy - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Appetizer
Used in Baskets:
No
Base:
Vegetable
Kosher:
No
Ethnicity:
American
Kosher for Passover:
No
Preparation Time:
0.00Minutes
Number of Servings:
8
Inactive Prep Time:
0.00Minutes
Original Num Servings:
8
Cooking Time:
12.00Minutes
Heart Healthy:
No
Oven Temp:
375
Approx. Cost/Serving:
$0.18
# Sides Included:
0
Difficulty:
Easy
Yields :
0
Tested:
Yes
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
Directions:
Wash mushrooms and remove stems. Combine spinach, crumbs, lemon juice, onion and salt. Place mushrooms on baking tray and brush with melted butter. Stuff with spinach mixture and sprinkle with cheese.