prt-51 - scale=1| serves6
Recipe to Print-Asiago and Chick-pea Pasta Salad - Copy
Recipe Name:
Asiago and Chick-pea Pasta Salad - Copy
Source:
Submitted by:
Last Modified:
$scale_by
Course:
Salad
Used in Baskets:
No
Base:
Beans
Kosher:
No
Ethnicity:
American
Kosher for Passover:
No
Preparation Time:
25.00
Minutes
Number of Servings:
6
Inactive Prep Time:
0.00
Minutes
Original Num Servings:
6
Cooking Time:
0.00
Minutes
Heart Healthy:
No
Oven Temp:
0
Approx. Cost/Serving:
$1.53
# Sides Included:
0
Difficulty:
Easy
Yields :
0 Cup
Tested:
No
Wine Type:
Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments:
Ingredients:
2 Tablespoons tomatoes, sun dried, oil-packed
3 Tablespoons tomatoes, sun dried, oil-packed oil from tomatoes
0.25 Teaspoon pepper, black, cracked
3 Tablespoons parsley, flat-leaf
2 Tablespoons onion, red finely diced
6 Each basil, fresh thinly sliced
2 Tablespoons vinegar, red wine
Directions:
Nutrition per Serving:
Calories:
0
Total Carbs:
0.0
Net Carbs:
0.0
Cholesterol:
0.0
Fat:
0.0
Protein:
0.00
Fiber:
0.00
Sodium:
0.00