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Recipe to Print-Berry Dressing - Copy
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Recipe Name: Berry Dressing - Copy
Source: Vegetarian Times Magazine
Submitted by: Last Modified:
Course: Sauce Used in Baskets: No
Base: Fruit Kosher: No
Ethnicity: American Kosher for Passover: No
Preparation Time: 0.00 Minutes Number of Servings: 10
Inactive Prep Time: 0.00 Minutes Original Num Servings: 10
Cooking Time: 0.00 Minutes Heart Healthy: No
Oven Temp: 0 Approx. Cost/Serving: $0.29
# Sides Included: 0 Difficulty: Easy
Yields : 0 Cup Tested: No
Wine Type: Wine Suggestion:
Equipment Needed:
Suggested Sides:
Comments: Yields 1 1/2 cups. Use a mix of fresh seasonal berries to create this chunky dressing, which is similar to a fresh salsa. Try serving it over slices of watermelon and honeydew or in a mixed cabbage slaw. This keeps at least a week in the fridge.
Ingredients:
0.67 Cup strawberries chopped
2 Tablespoons vinegar, red wine
2 Teaspoons wine, dry red

Directions:
In small non-reactive bowl, combine all ingredients and mix until well blended.
Nutrition per Serving:
Calories: 0 Total Carbs: 0.0 Net Carbs: 0.0
Cholesterol: 0.0 Fat: 0.0 Protein: 0.00
Fiber: 0.00 Sodium: 0.00