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Recipe to Print-Baked Million Dollar Spaghetti

$scale_by Recipe Name: Baked Million Dollar Spaghetti Source: Submitted by: Last Modified: Course: Entree Used in Baskets: No Base: Beef Kosher: No Ethnicity: Italian Kosher for Passover: No Preparation Time: 30.00 Minutes Number of Servings: 8 Inactive Prep Time: 0.00 Minutes Original Num Servings: 8 Cooking Time: 40.00 Minutes Heart Healthy: No Oven Temp: 350 Approx. Cost/Serving: $1.44 # Sides Included: 0 Difficulty: Easy Yields : 0 Cup Tested: No Wine Type: Wine Suggestion: Equipment Needed: 9 x 13 pan Suggested Sides: Comments:

Ingredients: 1 Pound pasta, spaghettini cooked 2 minutes shy 1 Tablespoon parsley, flat-leaf chopped Directions: Preheat the oven to 350 degrees. In a large skillet saute the onions and garlic in oil until translucent. Set aside. Add the add the beef, salt and pepper into the pan and cook on high. Saute until the beef is cooked through. Drain fat from beef. Add to the bowl with the onions and garlic. Add in 1 cup of marinara sauce. Add the cooked spaghetti to the remaining 5 cups of the marinara sauce and toss to combine. Mix the cream cheese and 2 cups of mozzarella cheese in a bowl - use a hand mixer to mix them throughly. Add half the pasta/sauce to the bottom of a 9x13 pan. Add a layer of half of the beef mixture. Add the cream cheese mixture and top with the remaining pasta/sauce mixture. Top with the remaining the meat sauce mixture. Cover and bake for 30 minutes. Uncover, top with the remaining 1 cup of mozzarella cheese and bake for an additional 10 minutes until cheese is melted and bubbly. Topped with chopped parsley and serve.

Related Recipe #1 Lindy's Marinara Sauce (Add to shopping list) : 0 0||0 0||0 Tablespoon oil, olive 0 0||0 0||0 Tablespoon basil, fresh finely chopped 0 0||0 0||0 Tablespoon oregano, fresh finely chopped 0 0||0 0||0 to taste pepper, black Directions: In a medium saucepan or skillet, heat the oil. Add the onions and garlic and sauté over medium-low heat for 6 to 8 minutes until soft. Add the tomatoes, tomato paste, basil, oregano, sugar, salt, and pepper. Reduce heat to low and simmer, partially covered for 20 to 40 minutes. Stir occasionally.

Nutrition per Serving:
Calories:	0	Total Carbs:	0.0	Net Carbs:	0.0
Cholesterol:	0.0	Fat:	0.0	Protein:	0.00
Fiber:	0.00	Sodium:	0.00